Autumn comfort

Honey and mustard savoury croissant

Name: Honey and mustard savoury croissant
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 2
Ingredients: 2 croissants; 2 slices emmental cheese; 2 slices ham; 1 tbsp Dijon mustard; 1 tbsp Rowse Runny Honey

5 mins to prep
5 mins to cook
Serves 2

This recipe uses:Runny HoneyWhere to buy

About

Honey & mustard savoury croissant

Ingredients

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Method

1
Mix the mustard and honey together.
2
Preheat the oven to 190C. Slice the croissants in half length-ways. Place a slice of cheese on the base of the croissants, followed by two slices of ham and another slice of cheese.
3
Brush the honey & mustard mix on the cheese, also brush on top of the croissants.
4
Place the croissants on a baking tray.
5
Place in the oven for 6-7 minutes to heat through. Serve immediately.