Honeyed apple and cinnamon crepes

Name: Honeyed apple and cinnamon crepes
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Ingredients: 50g melted butter, plus more for cooking; 100g plain flour; 2 eggs; 350ml milk; 2 apples; 2 tablespoons Rowse Honey With a Hint of Cinnamon; A pinch of cinnamon; 6 tbsp chopped almonds

15 mins to prep
15 mins to cook
Serves 4

This recipe uses:Runny HoneyWhere to buy

About

Honeyed apple and cinnamon crepes

Ingredients

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Method

1
Mix together the butter, flower, eggs and milk, making sure you whisk out any lumps.
2
Make the crepes on a hot, buttered pan making sure to swirl the pan to get an even spread of batter.
3
Cook the chopped apple, cinnamon and honey in a pan for 10 minutes. Leave to cool a little.
4
Divide the apples into the crepes to fill, add a handful of chopped almonds.