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Breakfast
Vanilla porridge with honey, goji berries, cacao and banana
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Method
- 1
Put the oats in a non-stick pot with the milk and cook over medium heat, stirring occasionally for 5 minutes until thickened and the oats are soft. Turn the heat off.
- 2
Pour into a bowl.
- 3
Top with banana, goji berries, cacao nibs and Rowse Honey.